Sweet rice puffs folded into our vegan dough, dipped in a horchata glaze, and finished with a dusting of cinnamon
Vanilla and orange zest donut dipped in our house-made sticky caramel and sprinkled with Fleur de Sel.
Our classic wheat-free chocolate dough dipped in a matcha glaze
Fresh-picked thyme folded into our lemon zest dough, dunked in a sweet lemon glaze, and finished with a sprinkle of thyme.
Our lemon and orange zest dough, dunked in a house-brewed sweet tea glaze.
Vanilla and orange zest donut glazed with tangy passion fruit and milk chocolate.
